Research Article: Nitrogen balance dynamics during 2000-2010 in the Yangtze River Basin croplands, with special reference to the relative contributions of cropland area and synthetic fertilizer N application rate changes

Date Published: July 5, 2017

Publisher: Public Library of Science

Author(s): Lijuan Wang, Hua Zheng, He Zhao, Brian E. Robinson, A. F. Bouwman.

http://doi.org/10.1371/journal.pone.0180613

Abstract

With the increases of cropland area and fertilizer nitrogen (N) application rate, general N balance characteristics in regional agroecosystems have been widely documented. However, few studies have quantitatively analyzed the drivers of spatial changes in the N budget. We constructed a mass balance model of the N budget at the soil surface using a database of county-level agricultural statistics to analyze N input, output, and proportional contribution of various factors to the overall N input changes in croplands during 2000–2010 in the Yangtze River Basin, the largest basin and the main agricultural production region in China. Over the period investigated, N input increased by 9%. Of this 87% was from fertilizer N input. In the upper and middle reaches of the basin, the increased synthetic fertilizer N application rate accounted for 84% and 76% of the N input increase, respectively, mainly due to increased N input in the cropland that previously had low synthetic fertilizer N application rate. In lower reaches of the basin, mainly due to urbanization, the decrease in cropland area and synthetic fertilizer N application rate nearly equally contributed to decreases in N input. Quantifying spatial N inputs can provide critical managerial information needed to optimize synthetic fertilizer N application rate and monitor the impacts of urbanization on agricultural production, helping to decrease agricultural environment risk and maintain sustainable agricultural production in different areas.

Partial Text

Nitrogen (N) is one of a number of critical plant nutrients that determine crop yield alongside, for example, phosphorus, potassium and a wide range of micro nutrients. The increase in consumption of world synthetic N fertilizers from10 Tg (1 Tg = 1012 g) N/y in the late 1950s to 100 Tg N/y in 2008 has played an important role in the rising rate of food production, as the global population and demand for food has increased [1]. Although the benefits of adding fertilizer N to agroecosystems are evident, costs arise in part because most of the N added to agroecosystems does not reach its ultimate aim—protein in the human diet. Only about 16% of N added as fertilizers is consumed by people [2,3], with some of the surplus N lost from the agroecosystem and potentially substantially altering downwind and downstream ecosystems [4]. Some transfers of reactive N in the form of a solution from terrestrial ecosystems (often agroecosystems) to streams, rivers, and ultimately the ocean, which will drive hypoxic zones and algal blooms and have other effects on the coastal ocean, can cause environmental problems (e.g., loss of biodiversity and eutrophication) [5] and alter the dynamics of coastal ocean systems [6]. Moreover, some portion of the soluble N leaches deep into groundwater, finally affecting human health [7]. Some transfers of reactive N are in the form of gas into the atmosphere; for example, the nitrogen oxides (NOx) formed from ammonia volatilization (NH3) and denitrification under the influence of thermal infrared radiation and ozone, contribute to the greenhouse effect and acid rain [8], and ultimately affect human health [7].

There were clear spatial and temporal variations in the Yangtze River Basin. The changes of NSI and fertilizer N input during 2000–2010 differed but their spatial changes were similar. The NSI and fertilizer N input changes during 2000–2010 in the upper and middle reaches of the basin increased, but it decreased in the lower reaches. Fertilizer N is usually the largest source of total N input [20,44–46] and account for 87% of total N input in this study. The increase of NSI was usually related to the increase in fertilizer N input. The results were similar to those of previous studies with about 71% of the N input coming from fertilizer N in croplands and causing many environmental problems by entering waterbodies or the atmosphere, destroying the balance of ecosystems and harming human health [2,45].

 

Source:

http://doi.org/10.1371/journal.pone.0180613

 

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