Research Article: Unused Natural Variation Can Lift Yield Barriers in Plant Breeding

Date Published: October 24, 2004

Publisher: Public Library of Science

Author(s): Amit Gur, Dani Zamir

Abstract: Natural biodiversity is an underexploited sustainable resource that can enrich the genetic basis of cultivated plants with novel alleles that improve productivity and adaptation. We evaluated the progress in breeding for increased tomato (Solanum lycopersicum) yield using genotypes carrying a pyramid of three independent yield-promoting genomic regions introduced from the drought-tolerant green-fruited wild species Solanum pennellii. Yield of hybrids parented by the pyramided genotypes was more than 50% higher than that of a control market leader variety under both wet and dry field conditions that received 10% of the irrigation water. This demonstration of the breaking of agricultural yield barriers provides the rationale for implementing similar strategies for other agricultural organisms that are important for global food security.

Partial Text: Plant evolution under domestication has led to increased productivity, but at the same time it has narrowed the genetic basis of crop species (Ladizinsky 1998). A major objective in modern breeding is to return to the wild ancestors of crop plants and employ some of the diversity that was lost during domestication for the improvement of agricultural yields under optimal as well as stress field conditions (Bessey 1906; Tanksley and McCouch 1997; Lee 1998; Zamir 2001). Most of the genetic variation present in wild species has a negative effect on the adaptation of plants to agricultural environments; hence, the challenge is to identify and utilize the advantageous traits in a breeding program. DNA markers have facilitated quantitative trait loci (QTL) mapping studies in segregating populations, showing that certain genomic regions derived from wild germplasm have the potential to improve yield, e.g. for rice (Septiningshi et al. 2003), wheat (Huang et al. 2003), barley (Pillen et al. 2003), soybean (Concibido et al. 2003), chickpea (Singh and Ocampo 1997), tomato (Bernacchi et al. 1998), and pepper (Rao et al. 2003). In the above studies, and many others that are not cited, plants in the segregating populations generally contained a number of wild-species chromosome segments which masked the magnitude of some of the favorable effects that were clearly identified for certain introgressed alleles. As a result, the yield-promoting QTL did not have a substantial contribution to the phenotype and the best lines were inferior to intensively bred varieties that are in wide commercial cultivation. A major advantage for the above populations is that they can easily lead to the development of introgression lines that are discussed below. The main question addressed in the present study is whether it is possible to incorporate favorable wild-species QTL into genetic backgrounds that will consistently out-perform the leading varieties in the market.

Source:

http://doi.org/10.1371/journal.pbio.0020245

 

0 0 vote
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments